
Celebrate with us
Valentine's Day
Á la Carte Menu - Friday, February 14th
*Avocado Salad with Diced Vegetables, Poached Shrimp, and Citrus Vinaigrette $14
*Lobster Bisque Garnished with Delicate Crab Ravioli $13
*Coquilles Saint-Jacques with Bechamel, Mushrooms, and Shallots - Gratinéed with a Touch of Gruyere $27
*Herb-Roasted Pork Tenderloin - Smoked and Seared, Rubbed with Fresh Herbs, Served with Creamy Potato and Celery Root Puree - Served with Salsa Verde $25
*Braised and Grilled Octopus with Chorizo Vinaigrette, Patatas Bravas with Spiced Aioli $28
*SnowDance Farm Chicken with Saffron and Preserved Lemon Over Fregola with Orange Zest, Pistachio, Dried Cranberry and Dill $26
*Chocolate Caramel Tart (GF) $10
*Mixed Berry Crème Brûlée $10
Dinner service will run from 5 to 8 pm, and we highly recommend making reservations. While we currently do not hold a liquor license, we have applied for a one-day special event permit to offer wine with dinner for this special occasion. The menu will also be available for take-out! Call to make a reservation (845)835-8044.